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Talk With Your Mouthful
Ever had a meal so bad it spawned an entire podcast? We did, and this is that show! This is Talk With Your Mouthful, a comedy restaurant recommendation podcast where five food loving friends come together to help you broaden your culinary horizons. We're here to help you break free from your take out routine and help you find your next favorite local spot!
Episodes
165 episodes
Cocktail Hour: The Million Dollar Burger Taste Test
At the start of 2024, Burger King announced that they were on the look out for their next flame broiled hit and back in February, BK decided to go to the well of creativity that is the collective minds of Whopper fans all across America.
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Season 4
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Episode 30
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1:15:07
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Rise Southern Biscuits & Righteous Chicken Review
Rise and Shine! As of this recording, today is national fried chicken sandwich day! So to kick it off, we're visiting Rise: Southern Chicken and Righteous Biscuits. But did this chicken Rise to occasion or should it have stayed in bed? Friend o...
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Season 4
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Episode 29
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32:56
Capybara Ramen & Sushi Review
This week we're checking out Capybara Ramen & Sushi, a brand new counter service restaurant serving up scratch made ramen, hot sides, and cold sushi! If you wanted to dine in a place covered in cute hand drawn art with LORE then this is the...
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Season 4
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Episode 28
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37:03
Halloween Candy Bracket Brawl
This week we're celebrating Mouthful of Horror Month with a slugfest of the sweets! Join Sophie, John, and Carlos with special guests and friends of the podcast Valerie (from controversial food opinion fame) and Matt, the inspiration behind our...
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Season 4
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Episode 27
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46:40
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DG Doughnuts Review
This week we're heading up to Ocoee for a coffee and some frightfully good donuts! That's right, we're visiting DG Doughnuts! But are they as "damn good" as their name implies? Yes, that's what DG stands for! Sophie and Carlos are here to fill ...
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Season 4
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Episode 26
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34:26
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Bánh MÌ Boy Review
This week we’re helping you find a diamond... we can’t quite bring ourselves to call it a diamond in the rough because its in the Mills 50 district, which is a straight up diamond mine of amazing restaurants but we’re not talking about any of t...
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Season 4
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Episode 25
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34:05
Cocktail Hour: Bar Hopping Across the Multiverse
This week, we're ranking and reviewing 4 immersive bar and speakeasies across Orlando. From a fuel station in a post apocalyptic wasteland to trying to keep our heads as we travel down the rabbit hole, Orlando has some insane themed bars and we...
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Season 4
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53:46
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Briarpatch & Judson's Live: Review feat. Raspberry Pie
This week we're setting you up for a great weekend, brunch in the morning and live music and cocktails at night. From a long time Winter Garden staple to a brand new music venue, Carlos and Sophie break down their separate experiences at Briarp...
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Season 4
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Episode 24
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42:54
The Proper Pie Review
If authentic meat pies, fresh fried fish and chips, and a spot of afternoon tea sound right up your Diagon Alley, then The Proper Pie might be the place for you! This Haines City spot had its start as a tent popping up in central Florida farmer...
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Season 4
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Episode 23
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40:05
Halloween Horror Nights 33 Menu Impressions feat. Rush of Fear!
This week we're stepping into the fog with Rush of Fear: Halloween Horror Nights Podcast for our annual collaboration! Sophie and Carlos join Maddy as they break down all of the menus from Universal Orlando's Halloween Horror Nights 33 event! J...
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Season 4
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Episode 22
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1:41:31
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Tako Cheena Review
This week's episode starts with a bit of a shake up to the TWYMF team. With their wedding date fast approaching, Dylan and Joy will be taking some time away from the podcast to ensure all their hard work over the last year goes according to pla...
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Season 4
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Episode 21
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49:37
Fluffy Fluffy Dessert Cafe Review
This week we're chowing down on Japanese pancakes, made by Canadians, that got their big break in China! Fluffy Fluffy (or Fuwa Fuwa) Dessert cafe aims to delight diners with cute menu items and fresh poured espresso, but does this internationa...
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Season 4
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Episode 20
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48:44
Cocktail Hour: Potato...land!
Hey! We're back! Sorry we missed you, our team caught the plague last week and it made recording kiiiinda tricky! Anywho! This week we're talking about what is arguably the most versatile ingredient in the world, the humble potato. From chips t...
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Season 4
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53:42
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Aloha Hawaiian Kitchen
Aloha Hawaiian Kitchen is one of Orlando's newest restaurants opening just minutes away from MCO! But do these flavors from the big island fly high? Or are we looking at the Spirit airlines of Hawaiian cuisine? Tune in as Dylan scores a r...
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Season 4
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Episode 19
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47:51
Tamale Co Mexican Street Food Review: Organic
Tamale Co Mexican Street Food took an Orlando food truck favorite and expanded upon it with a full brick and mortar where they have been serving up steaming hot tamales since 2019. Is this flashy quick service restaurant all show or does it hav...
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Season 3
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Episode 18
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1:00:04
Torchy's Tacos Review
This week we're getting trashy with Torchy at Torchy's Tacos, an Austin Texas taco chain that's found a home across 15 different states and has recently opened up a new location just 10 mins away from Walt Disney World. A counter service joint ...
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Season 5
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Episode 17
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52:29
Got Milk?: The Story of Government Cheese Caves and Stuffed Crust Pizza
This week we're reviving an defunct episode format titled You Are What You Eat, in which Dylan deep dives a piece of culinary history and brings it to the table! This week we're talking the weirdly intricate history of the Missouri Cheese Caves...
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Season 5
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Episode 16
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49:13
La Criolla Cafe and Restaurant Review
This week, we're diving into the flavors of Puerto Rico at La Criolla Cafe where the cuban sandwiches are hot and the mofongo is loaded! But in a state where Puerto Rican restaurants are a dime a dozen, can La Criolla stand out? We find the ans...
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Season 4
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Episode 15
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43:19
The Garfield Movie Review
Yes, you read that right! Last season, we reviewed the fine dining thriller The Menu and this week, Sophie, John, and Carlos are taking you on a recap and review of the latest food focused movie to hit the big screen The Garfield Movie! We run ...
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Season 4
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Episode 14
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51:16
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Cocktail Hour: Kiss, Marry, Kill Classic Food Mascots
We've got an unhinged episode for you this week as we talk the logistics of settling down, one night stands, and plotting murder with classic food mascots! Who's hunkier, the Buger King or Jack from Jack in the Box? Is Ronald *actually* a viabl...
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Season 4
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47:04
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F*#& Fast Food Month: Burger King vs Fridays
Big fast food chains have forgotten their place and we're not gonna take it anymore!Welcome to F*#& Fast Food Month where we try and find you more bang for your buck at a time when Value Menus are no longer valuable and you need a d...
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Season 4
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Episode 13
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33:20
F*#& Fast Food Month: Taco Bell vs Chuy's Tex Mex
Big fast food chains have forgotten their place and we're not gonna take it anymore! Welcome to F*#& Fast Food Month where we try and find you more bang for your buck at a time when Value Menus are no longer valuable and you need a dozen di...
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Season 4
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Episode 12
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1:09:56
F*#& Fast Food Month: Mcdonald's vs Chili's
Big fast food chains have forgotten their place and we're not gonna take it anymore! Welcome to F*#& Fast Food Month where we try and find you more bang for your buck at a time when Value Menus are no longer valuable and you need a dozen di...
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Season 4
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Episode 11
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1:09:18
Off the Table: Getting Got by the Goggins
Despite our best efforts, our schedules were wildly misaligned this week so in place of our usual Talk With Your Mouthful, Sophie and Carlos are bringing you along for April's episode of Off the Table, our Patreon exclusive podcast! We're talki...
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Season 4
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56:55
Cocktail Hour: On the Border, Off the Rails
This week we're talking QSR news and highlighting some exciting updates in the world of chain restaurants like spicy new drinks at Starbucks and Buffalo Wild Wings to Go! Ok, so that's what this episode was supposed to be and we DO touch on tho...
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Season 4
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1:09:11
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